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Flavorful Origins S3E10 - Potato
7.9/10 by 12 users
Dingxi boasts more than 30 varieties of potato, eaten sliced, mashed or made in the form of noodles cooked with pork or spicy sauces.
Details
Season
Season 1
Season 2
Season 3
Season 4
Season 5
Episode
Mutton
Lily
Cooked chopped entrails of sheep
Flaxseed
Gua Gua
Beef noodles
Gluten
Souherb
Niang Pi
Potato
Released
Feb 11, 2019
Runtime
12min
Genre
Documentary
Actor
Yang Chen
Director
N/A
Production
N/A
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