The History of Food S1E3 - Fermentation, Preservation and Exploration
The History of Food S1E3 - Fermentation, Preservation and Exploration
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Just as humans have always sought food to survive, we have also sought the means to preserve that food. Right from the very moment of a kill or a harvest, food begins to break down. With preservation, we can plan for times of scarcity during times of plenty.
Released Nov 15, 2018
Runtime min
Genre Documentary
Actor Toby Ricketts
Director N/A
Production Roller Coaster Road Productions